Garden Goods.
We planted many peppers in our little garden bed this year. Jalapenos, sweet banana peppers, hot banana peppers, cayenne peppers, and bell peppers. We have so many that we can’t eat them all right now! We, and when I say we I mean The Husband, have been spending the day pickeling them! I can’t really tell you the steps…because I didn’t do it. But it smells bad, involves sterilizing mason jars, boiling water, a big pot, some jar tongs, and mustard seed.
Panini here I come!
